Food Magazines
- Food & Drinks
Shop Till You’re Sloshed: Why Everyone’s ‘Adding to Cart’ Under the Influence
It’s April 2021 and Jessica Smalley is sitting in front of a camera filming a video for her growing YouTube…
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Cannabis infused snacks — What’s next?
ORLANDO, FLA. — The US cannabis industry shows no signs of slowing down, generating $28 billion in sales last year…
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Raw milk legalization does not appear to be catching on at the statehouses
Four states that currently outlaw the retail sales of raw milk and allow only limited access to unpasteurized dairy products…
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“AITA for Having a Dry Wedding?” and Other Reddit Drinking Questions From the Past Week
Sometimes, you need a neutral party to decide whether your actions are justified in a particular conflict. Enter: Reddit’s “Am…
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Montucky Cold Snacks Beer Is Seeking Someone to Be the Face of Its Cans
This is your chance to become a C-list celebrity overnight. Montucky Cold Snacks, a brand of “beer flavored beer,” is…
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10 Spring Cocktails For 2023 | Cheers
Spring has sprung and it’s time for some fresh and bright cocktails. We’ve selected 10 recipes that use a variety…
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Ethisphere recognizes Kellogg, PepsiCo for ethical practices
PHOENIX — The Ethisphere Institute has named Grupo Bimbo SAB de CV, Kellogg Co. and PepsiCo, Inc. as some of…
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In Bermuda, This Lionfish Ceviche Is as Good for Restaurants as It Is for the Environment
In the Atlantic Ocean, lionfish are an invasive species that eat many fish in local waters. Bermuda-based fishermen and chefs…
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The 5 Questions to Ask to Get a Better Restaurant Meal
The world of dining and drinking is an obstacle course wrapped in a labyrinth wrapped in a logic puzzle —…
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White Claw moves into vodka – The Spirits Business
Hard seltzer brand White Claw has launched a range of premium vodkas and ready-to-drink canned cocktails created using a ‘first-of-its-kind’…
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